Companies in this area

17 companies on this page

Oaxaca

Cooperativa cafetalera de 148 productores en Oaxaca que trabaja con Conservation International en capacitación agrícola y distribución de plantas para renovación de cafetales. Exporta café verde a través de InterAmerican Coffee (NKG).

  • Exporter
  • Seller

Eloxochitlán de Flores Magón, Oaxaca

Unión de pequeños productores con sede en Eloxochitlán de Flores Magón, región de La Cañada, Oaxaca; opera beneficio propio (UPLF) y exporta café verde a través de InterAmerican Coffee (NKG).

  • Exporter
  • Seller

Oaxaca

Cooperativa de 2,519 productores de seis grupos étnicos indígenas en las regiones de Cañada, Mixteca, Papaloapan, Sierra Norte, Sierra Sur, Istmo y Costa de Oaxaca. Ofrece servicios de comercialización, certificación y beneficiado a sus socios; exporta café verde a través de InterAmerican Coffee (NKG).

  • Exporter
  • Seller

Parque Industrial Oaxaca 2000, Magdalena Apasco, Oaxaca

Tostado y molienda de café, marca Café Blasón. Fundada 1993, 101-250 empleados; aparece en reportes de comercio internacional como importador/exportador.

  • Mill

WHCP+4C, 70960 Pluma Hidalgo, Oax., México

Café de origen en Pluma Hidalgo, Oaxaca.

  • Seller

Coffee in Oaxaca

4th nationally — 90,257 t of coffee cherry, 9% of the country’s volume (SIAP, 2024 agricultural year-end)

Oaxaca has the most fragmented coffee geography in the country: 151 municipalities recorded production in 2024, almost twice as many as Chiapas, across Mexico’s second-largest planted area. Its denomination of origin, declared in 2020 and legally named Pluma, covers 30 municipalities of the Costa and the Sierra Sur — among them Pluma Hidalgo, which is in Oaxaca and not in Hidalgo — and supplies close to a quarter of the state’s coffee. The national Cup of Excellence winners of 2023 and 2024 both came out of San Juan Lachao.

Denominación de Origen Pluma (DOF, 2020)

Growing regions
Costa and Sierra Sur (Pluma area), Papaloapan, Cañada, Sierra Norte, Istmo, Mixteca
Harvest
November to April in the Pluma area, in three pickings: pepena, intermedia and arrase
Varieties
Típica, Pluma Hidalgo, Bourbon, Mundo Novo, Marsellesa, Oro Azteca, Sarchimor, Geisha

See the guide to coffee-growing states